STARTERS

 

BREADED BRIE WITH CRANBERRY SAUCE

HOMEMADE CURRIED PARSNIP SOUP WITH WARM CRUSTY BREAD
(VEGAN OPTION AVAILABLE)

TRADITIONAL PRAWN COCKTAIL WITH BROWN BREAD AND BUTTER

MAIN COURSES

SLOW ROASTED BEEF WITH ALL THE TRIMMINGS
ROASTED TURKEY BREAST WITH ALL THE TRIMMINGS
HOMEMADE NUT ROAST (V) WITH ALL THE TRIMMINGS
MEDITERRANEAN VEGETABLE TART (VE) WITH NEW POTATOES AND VEGETABLES
PAN FRIED SEABASS WITH NEW POTATOES AND FRESH SEASONAL VEGETABLES

DESSERTS

CHRISTMAS PUDDING WITH BRANDY SAUCE

HOMEMADE APPLE AND CINNAMON CRUMBLE WITH CREAM, ICE CREAM OR CUSTARD
HOT CHOCOLATE FUDGE CAKE WITH CREAM, ICE CREAM OR CUSTARD
CHEESE BOARD (+ ADDITIONAL CHARGE OF £2, 0R ADD ON A 4TH COURSE FOR £6.95)
2 COURSES £23.95

3 COURSES £29.95

 

BOOKING IS ESSENTIAL

PLEASE STATE ALL FOOD ALLERGIES/REQUIREMENTS WHEN BOOKING

£1O NON-REFUNDABLE BOOKING FEE PER PERSON

AVAILABLE FROM MONDAY 1st DECEMBER TO Tuesday 23rd DECEMBER

12PM-2.30PM OR 6PM-9PM (EXCEPT SUNDAYS)

(V) VEGETARIAN   (VE) VEGAN